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The quality of this wine derives from the vulcanic origin of the ground, the temperature and the local grapes. These characteristics combined with a traditional method of vinification contribute in exalting its pleasantness and standardisation. This wine has a dry fragrance of broom and minerals.
© Cantine Mariano Sabatino 2013 - via Vittorio Veneto, 21 Casola di Napoli (Na) Ph. +39 0815392540 - info@cantinemarianosabatino.it
Vol.12%
Serve at a temperature of 10-13°C
Vines: berry red color suitable for the province of Naples, on the register of vine varieties for wine grapes approved by Ministerial Decree 7 May 2004, succesivi updates. They can compete alone or in combination berried grapes of the same color, not aromatic, suitable to the province of Naples to maximum of 15%
Maximum yield of grapes per hectare: 14,000 kg
Maximum yield of grapes into wine: 80%
Minimum alcohol consumption: 10,50% vol.
Minimum total acidity: 5.00 g / l
Minimum dry extract: 18 g / l
Aging: none
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